Some dates for what's on in October 2025 at Blas.
- Saturday 18th - Burgers and beers.
- Saturday 25th - Steak night
- Thursday 30th - Bangers and mash.
- Friday 31st - Bangers and mash.
- Saturday 1st November - Bangers and mash.
Blas Steak night
Saturday 25th October 2025
Cream of Cauliflower soup, served with home-made bread,
and butter curls.
Traditional Prawn cocktail, served with Melba toast.
Stornoway black pudding, on a round of champ,
with a shallot and white wine sauce.
**
Sirloin steak, cooked to your preference 8oz or 12 oz.
Served with Tomato, mushrooms, onion rings, hand cut chips.
Choice of sauce….
Cracked Black peppercorn
Whisky and mushroom cream sauce
Caramelized onion gravy
**
Drambuie and chocolate roulade, with fresh cream
Blas Lemon Meringue pie with a vanilla cream
Traditional Cranachan with a mini Vanilla biscuit
**
8oz/227g 2 course £32. 8oz 3 course £39.
12oz /350g 2 course £38. 12oz 3 course £45
Burgers & Beers
Saturday 18th October 2025
Spiced Parsnip and Apple soup, served with a home-made bread roll, and butter curls 7.50
Locally sourced Mussels in a creamy white wine sauce, served with bread and butter curls 8.95
Smoked Haddock croquettes with a light Cheddar Cheese and chive sauce 7.95
***
Choose from one of the following Burgers… 16.95
*Chicken
* Vegetarian
* Lamb and mint
* Venison and Chilli
* Blas made Beef, peppers and paprika
Each is served on a home-made burger bun, with Tomato. Lettuce, Gherkins, and our own Tomato mayo.
Add one any or all of the following…. £1.50 each
Battered onion rings / Grated Cheddar cheese / gently sauteed onions
***
Mixed fruit Pavlova with a Strawberry coulis and Vanilla cream. 8.50
Lime Tart, with a dark chocolate sauce 8.50
Eves pudding with a vanilla custard sauce and Vanilla ice cream 8.50
***
We serve a large selection of Beers from The Isle of Skye brewery, including their craft lager.
We also served a zero alcohol beer.
